Catering and Convention Services Team Awarded 2013 Team of the Year for Hyatt!

Hyatt Hotels & Resorts have announced Hyatt Regency Boston as 2013 Catering and Convention ServicesTeam of the Year. Hyatt Regency Boston was selected as Team of the Year for the category 400-600 rooms.

 

Hyatt Regency Boston exemplifies authentic hospitality at every turn, with an outstanding level of client satisfaction, professionalism and overall commitment to Hyatt Regency Boston’s goals and objectives. Champions of Hyatt thinking, the Hyatt Regency Boston Catering Team exceeded budget by 280k, achieving 107% of their quota.

 

With 502 guestrooms, and more than 30,000 square feet of functional meeting space, Hyatt Regency Boston is located in the heart of downtown Boston.  In addition to the AAA Four Diamond Award, Hyatt Regency Boston has been awarded three prestigious awards in 2013 including: EPA’s ENERGY STAR, Successful Meetings Pinnacle Award, 2013 and Meetings Focused Best of the East Award, 2013.

 

Hyatt Regency Boston’s catering team is led by Erin Medina, Director of Catering and Convention Services, Anne Beaumont, Jennifer Kobasa, Christine Weiland, Jillian Foley, Brittany Richmond and Meghan Westcott.

 

For more information, or to book an event at Hyatt Regency Boston, please call 1-617-422-5516 or visit regencyboston.hyatt.com

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